Kriah

Aglaia lawii

fruit

Juicy aril around the seed, eaten; the tree was planted as a fruit tree in villages.

Origin

Malaysia (Kelantan, Terengganu)

Season (United States)

all year round

Preparation

The fruit is opened and the juicy aril sucked off, then the seed is spat out; the skin is not eaten.

Molecules

In small amounts, not counted Pectins · Insoluble fibers

Did you know?

According to FRIM, its fruits are as rich in vitamin C as apples.