African wild cucumbers
Cucumis zeyheri
fruit · vegetable
Small wild cucumbers: those that are not bitter are eaten raw or pickled.
- Origin
- From Zambia to South Africa
- Where to find it
- In savannas and grasslands, often in abandoned fields.
- Season (United States)
- all year round
- Preparation
- A bitter fruit is not eaten: it is a violent purgative.
- Molecules
- In small amounts, not counted Pectins · Insoluble fibers
- Did you know?
- The bitter fruits of the same plant are used as a purgative.
