Agar-agar
Gelidium spp., Gracilariopsis spp. …
seaweed · prebiotic
A gelling agent extracted from red seaweeds, sold as powder or strands: it sets as it cools, firmer than gelatine. It is an almost pure soluble fibre.
- Origin
- Japan (Gelidium red seaweeds)
- Season (United States)
- imported · all year round
- Preparation
- It is dissolved in a cold liquid, which is then boiled for one to two minutes: without boiling, it will not set. It gels as it cools; 2 g per half litre gives a firm jelly.
- Molecules
- Mucilages · Seaweed polysaccharidesIn small amounts, not counted Iodine
- Did you know?
- Legend has it born in 1658 at the inn of a Kyoto innkeeper, Mino Tarōzaemon; in 1882, at Fanny Hesse's suggestion, it entered Robert Koch's laboratory, where it has been used to grow microbes ever since.
