Mape (Tahitian chestnut)
Inocarpus fagifer
nuts & seeds
A large kidney-shaped seed, boiled or roasted, tasting of chestnut.
- Origin
- Pacific and Southeast Asia
- Season (United States)
- all year round
- Preparation
- Always cooked.
- Molecules
- In small amounts, not counted Magnesium · Insoluble fibers · Protein
- Did you know?
- In Tahiti, mape grows by rivers, on giant buttress roots.
