Strawberry guava
Psidium cattleyanum
fruit
Small red or yellow cherry-sized guavas with tangy, fragrant white flesh, as jam, jelly or infused rum in Réunion.
- Origin
- Atlantic Forest of Brazil, naturalized in Réunion, Mauritius and Hawaii
- Season (United States)
- March to May
- Preparation
- It is eaten whole, thin skin and small seeds included.
- Molecules
- In small amounts, not counted Pectins · Insoluble fibers
- Did you know?
- In Réunion, picking it is a ritual from March to May; it also invades the forests there.
