Suoyang (cynomorium)
Cynomorium coccineum, C. coccineum subsp. songaricum
root · infusion
Red fleshy stems of a leafless parasitic plant, dried then boiled into soup, porridge or tea, in the Gobi.
- Origin
- Gobi Desert, Central Asia and the Mediterranean
- Where to find it
- In the Mediterranean, it can still be found on the salty sands of Sardinia, Sicily and the Canary Islands.
- Season (United States)
- all year round
- Preparation
- The dried slices simmer for an hour in soup or porridge, or ten minutes as a tea.
- Molecules
- In small amounts, not counted Insoluble fibers
- Did you know?
- The Knights of Malta believed it sovereign against bleeding and had the rock where it grew guarded.
