Windmill palm flowers
Trachycarpus fortunei
flower · vegetable
Clusters of yellow buds of a mountain palm, blanched then stir-fried in Sichuan.
- Origin
- Southwest China (Sichuan)
- Where to find it
- In Sichuan, the clusters of buds are sold at spring markets; in Europe, this palm grows in gardens in Brittany and around the Italian lakes.
- Season (United States)
- April to May
- Preparation
- Blanched before cooking, to remove their bitterness.
- Did you know?
- It is one of the few palms that can withstand snow.
