Wolffia (watermeal)
Lemna spp., Wolffia spp. …
vegetable
The world's smallest flowering plant, in green grains one millimeter across, cooked in omelets, curries or soups; rich in protein.
- Origin
- Thailand, Laos and Myanmar
- Season (United States)
- all year round
- Preparation
- The grains are rinsed several times in a fine sieve, then cooked for two to three minutes.
- Molecules
- In small amounts, not counted Insoluble fibers · Protein
- Did you know?
- “Khai-nam” means “water eggs”: its grains look like fish roe.
