Coffee senna
Senna occidentalis
leaf · fruit · vegetable
In Indonesia, young leaves and young fruits steamed as a vegetable; elsewhere, roasted seeds drunk in place of coffee.
- Origin
- Tropics worldwide
- Season (United States)
- all year round
- Preparation
- Its seeds are very toxic in quantity: they are only drunk roasted, in small amounts.
- Molecules
- Beta-carotene (vitamin A) · Lutein and zeaxanthin · Vegetable nitratesIn small amounts, not counted Chlorophyll
- Did you know?
- There was once a trade in its seeds between Africa and Europe.
