Neanotis
Neanotis hirsuta, N. indica
leaf · vegetable
Small plants eaten as a vegetable, raw or steamed, although they smell bad when crushed.
- Origin
- Indonesia
- Season (United States)
- all year round
- Preparation
- The tender parts are washed and eaten raw, or steamed for a few minutes.
- Molecules
- Beta-carotene (vitamin A) · Lutein and zeaxanthinIn small amounts, not counted Vegetable nitrates · Chlorophyll
- Did you know?
- They often grow as weeds in tea and coffee plantations.
