Sintrong
Erechtites valerianifolia
leaf
One of the five wild vegetables of the Orang Asli of Perak; sintrong of the Dayaks and Indonesia, eaten raw.
- Origin
- Malaysia and Indonesia
- Where to find it
- On waste ground, burned plantations and roadsides.
- Season (United States)
- all year round
- Preparation
- It contains pyrrolizidine alkaloids, toxic to the liver: in small amounts, not every day.
- Molecules
- Beta-carotene (vitamin A) · Lutein and zeaxanthin · Vegetable nitratesIn small amounts, not counted Chlorophyll
- Did you know?
- Coming from tropical America, it has spread all over Southeast Asia as a plant of waste ground.
