Togtua

Finschia chloroxantha

nuts & seeds

Seeds, an important food nut of the Papua New Guinea coast, especially on Bougainville.

Origin

Papua New Guinea and the Solomon Islands

Season (United States)

all year round

Preparation

The shell is cracked to get the kernel, which is eaten raw or roasted.

Molecules

In small amounts, not counted Magnesium · Insoluble fibers · Protein

Did you know?

In Vanuatu, many were planted for their seeds.