Waterblommetjie (Cape pondweed)
Aponogeton distachyos
flower · vegetable
Flowers of a pond plant, cooked in a lamb stew (waterblommetjiebredie), tasting of green bean and artichoke.
- Origin
- Western Cape (South Africa)
- Season (United States)
- June to September
- Preparation
- Always cooked, and from clean ponds.
- Did you know?
- They are harvested from the Cape's winter ponds, which dry up in summer.
