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Nuts & seeds

Walnuts, almonds, pumpkin, flax and sesame seeds…

Why?
Good fatty acids, fibers and polyphenols concentrated in the brown skin: nuts feed the butyrate-producing bacteria.
Tip
A handful a day, varying — and with the skin when possible.
Counting
Nuts, seeds and their unsweetened butters. A handful is enough. Spice seeds (coriander, fennel, mustard) count in Spices, and oil does not count: the fiber stayed in the press.
The app's landmark
A serving of about 30 g, every 3 days.

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